Campus Kitchen at UGA hosted the Second Annual Food Waste and Hunger Summit, the Campus Kitchens Project and Food Recovery Network April 18-19. The summit convened about 300 student leaders from across the nation to learn from experts in social justice, social enterprise, public health, non-profit management and related fields. The event featured keynote speaker Doug Rauch, former president of Trader Joe’s and current CEO of Conscious Capitalism, Inc.

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